Frozen Thaw Marble Goby (Soon Hock 笋壳鱼)

from $5.35

Chinese Name: 笋壳鱼
Country of Origin: Malaysia / China

Special promotion for Marble Goby a.k.a Soon Hock. These batch of F/T Hock Hock are best to be eaten within 3 days upon receiving the fish. Recommended to be Pan-fried, Deep-fried and Roasted.

Here’s a recipe idea for you –